Cheese Tasting Events

Our Cheese Tasting Events are a lovely way to pass a weekend afternoon tasting pairings of the finest handcrafted foods in the region. Held in our fully covered barn, each tasting event is designed around a specific pairing theme or style of cheese.

These events last about two hours from 3-5pm on Saturday or Sunday afternoons. You’ll enjoy five different cheese and beverage or other artisanal food pairings while your host engages you in conversation about the pairings and how the foods were made. Cheese Tasting Event tickets are $75-85 per person (price includes alcohol and gratuities). These are 21 and over events.

Green Dirt Farm: Cheese Tasting Events

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Cheese and Charcuterie with Chef Vaughn Good

Cheese and Charcuterie with Chef Vaughn Good

Sun, August 25 @ 3:00 pm - 5:00 pm

We have teamed up again this year with Chef Vaughn Good, Executive Chef at the Westside restaurant, Fox and Pearl, to bring you his hand-crafted charcuterie paired with our award winning artisanal cheeses.

Green Dirt Farm: Cheese Tasting Events

Stinky Cheese and Dessert Wine Tasting

Sun, September 22 @ 3:00 pm - 5:00 pm

GDF founder, Sarah Hoffmann, and Joyce Angelos Walsh of TerraVox Vineyards share their passion for the enchanting partnership between funky cheeses and fine dessert wines.

Cheese Tasting with Kansas City Canning Co.

Sun, October 6 @ 3:00 pm - 5:00 pm

While cheese is perfectly wonderful on its own, we believe there's something to be said for finding it's perfect partner. Whether it's a fruity preserve or a tangy pickled item, the perfect accoutrement can take a cheese to the next level.

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