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August 2020

Cheese Tasting with Torn Label Brewing Company

Sat, August 1 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50 Sold out
Join us for a cheese tasting at Green Dirt Farm with Torn Label Brewing Company.

The inimitable Kyle Hopkins, Boulevard Brewing Company’s Brand Ambassador and one of our favorite beer experts, will take us on a taste tour of five of Boulevard’s beers which we’ve expertly paired with five of our own Green Dirt Farm cheeses.

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Cheese Tasting with Boulevard Brewing Company

Sat, August 8 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50 Sold out

The inimitable Kyle Hopkins, Boulevard Brewing Company’s Brand Ambassador and one of our favorite beer experts, will take us on a taste tour of five of Boulevard’s beers which we’ve expertly paired with five of our own Green Dirt Farm cheeses.

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Cheese Tasting and Fermentation Class with Fair Share Farm

Sun, August 9 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50 Sold out
Green Dirt Farm welcomes Tom Ruggieri from Fair Share Farm for a fermentation class and cheese tasting.

Love fermented foods? This is the class for you! Join us as we welcome Tom Ruggieri from Fair Share Farm for a fermentation class and cheese pairing.

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City Barrel Beer Dinner with Chef Ben Wood

Sat, August 22 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$145 Sold out
Photo of Benjamin Wood | Green Dirt Farm

Have you always wanted to come to one of our elegant Farm Table Dinners, but wine isn't your thing? Join us for our very first beer dinner featuring City Barrel Brewing Company! Their Executive Chef Ben Wood will be whipping up five delicious courses while Co-Founder and Beer Director Grant Waner will be on hand to pour the perfectly paired beers.

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August Cheese and Wine Tasting with Christina Corvino

Sun, August 23 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75 Sold out

When it comes to beautifully pairing wine with just about anything, Christina Corvino is your gal! Join us for this special cheese and wine pairing class with the Co-Owner/General Manager/Sommelier of Corvino Supper Club & Tasting Room.

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Build Your Own Cheese Board Workshop On The Farm

Sat, August 29 @ 3:00 pm - 5:00 pm
Green Dirt Farm Creamery, 1099 Welt Street
Weston, MO 64098 United States
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$60 Sold out
Pair Green Dirt Farm sheep cheese with preserves and olives for the perfect cheese board.

A beautifully crafted cheese board makes the perfect centerpiece for any holiday party or feast, but making one should never be an intimidating process! Join us for a fun and tasty adventure into the world of cheese and how to make a cheese board worthy of any magazine cover.

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September 2020

Saturday Cookout with Chef Brian Strecker of The Burning Barrel

Sat, September 5 @ 3:00 pm - 9:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$55 Sold out
Come cookout and experience a pig roast near Kansas City with Green Dirt Farm.

Join us for a cookout featuring Chef Brian Strecker of The Burning Barrel. This is a casual, picnic style supper with live music, and we are so excited for you to come out!

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Farm Table Dinner with Chef Brandon Winn

Sat, September 12 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185 Sold out
Farm Table Dinner with Chef Brandon Winn

Chef Brandon Winn of the Webster House specializes in Seasonal American Cuisine. His thoughtful approach to ingredient selection always culminates in perfectly balanced meals.

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Cheese Tasting with Alma Mader Brewing

Sun, September 20 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50 Sold out
Join Green Dirt Farm for a cheese tasting with Alma Mader Brewing.

The inimitable Kyle Hopkins, Boulevard Brewing Company’s Brand Ambassador and one of our favorite beer experts, will take us on a taste tour of five of Boulevard’s beers which we’ve expertly paired with five of our own Green Dirt Farm cheeses.

Find out more »

Farm Table Dinner with Chef Ryan Williams

Sat, September 26 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185 Sold out

We are pleased to have Chef Ryan Williams of Rye join us at the farm this year. We are excited to see what Ryan will prepare for his five-course, one-night-only menu highlighting our lamb and award-winning cheese!

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October 2020

Farm Table Dinner with Chef Vaughn Good

Sat, October 3 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185 Sold out
Cheese and Charcuterie with Chef Vaughn Good

While Chef Vaughn Good has wowed us in the past with his charcuterie pairing classes, we're thrilled to have him back this year for a Farm Table Dinner!

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Cheese Tasting with J. Rieger and Co.

Sat, October 10 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75 Sold out

We are so excited to welcome J. Rieger & Co. for their first pairing class with us. This will be a one-of-a-kind pairing class led by Beverage Director of the soon-to-open new distillery, Andrew Olsen (formerly of Bluestem, Rye and The Rieger).

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