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May 2020

Open Barn Party a.k.a. Open House!

Sun, May 3 @ 5:00 pm - 8:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75
Green Dirt Farm Tours

Join us for a cookout featuring Chef Brian Strecker of The Burning Barrel. This is a casual, picnic style supper with live music, and we are so excited for you to come out!

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Farm Table Dinner with Chef Ted Habiger

Sat, May 9 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185
Farm Table Dinner with Chef Ted Habiger

Chef Ted Habiger, Owner and Executive Chef of Room 39 returns to Green Dirt Farm to continue the long-standing tradition of kicking-off our Farm Table Dinner Series at the barn.

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May Cheese and Wine Tasting with Christina Corvino

Sat, May 16 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75

When it comes to beautifully pairing wine with just about anything, Christina Corvino is your gal! Join us for this special cheese and wine pairing class with the Co-Owner/General Manager/Sommelier of Corvino Supper Club & Tasting Room.

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Cheese and Charcuterie with Chef Vaughn Good of Fox and Pearl

Sun, May 17 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75
Cheese and Charcuterie with Chef Vaughn Good

We have teamed up again this year with Chef Vaughn Good, Executive Chef at the Westside restaurant, Fox and Pearl, to bring you his hand-crafted charcuterie paired with our award winning artisanal cheeses.

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Floral Arranging Class with Garden Gate

Sat, May 23 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$65

When it comes to beautifully pairing wine with just about anything, Christina Corvino is your gal! Join us for this special cheese and wine pairing class with the Co-Owner/General Manager/Sommelier of Corvino Supper Club & Tasting Room.

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Cheese Tasting with Ça Va Champagne Bar (Sat)

Sat, May 30 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75

Celebrate Champagne and cheese with us! Sparkling wine aficionado and Managing Partner of Ça Va Champagne Bar, Caitlin Corcoran, shares pairings of our artisan, small batch cheeses with her favorite Champagnes and sparkling wines.

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Cheese Tasting with Ça Va Champagne Bar (Sun)

Sun, May 31 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75

Celebrate Champagne and cheese with us! Sparkling wine aficionado and Managing Partner of Ça Va Champagne Bar, Caitlin Corcoran, shares pairings of our artisan, small batch cheeses with her favorite Champagnes and sparkling wines.

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June 2020

Farm Table Dinner with Chef Joe West

Sun, June 7 @ 5:00 pm - 9:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185
Farm Table Dinner with Chef Joe West

Green Dirt is excited to welcome back Joe West to the farm, especially after the success of his latest project: revamping the historic Savoy Grill.

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Cheese Tasting with Kansas City Canning Co.

Sat, June 13 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50

While cheese is perfectly wonderful on its own, we believe there's something to be said for finding it's perfect partner. Whether it's a fruity preserve or a tangy pickled item, the perfect accoutrement can take a cheese to the next level.

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Farm Table Dinner with Chef Nick Martinkovic

Sun, June 14 @ 5:00 pm - 9:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185

We are so excited for Chef Nick Martinkovic from Weston's own Noah's Cupboard to join us for his second Farm Table Dinner this year! Martinkovic pulls from his many years of cooking at restaurants across the country to build his own menu that changes weekly and sources local ingredients from around Weston.

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Cheese Tasting with Wood Hat Spirits

Sun, June 21 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75
Cheese Tasting Collaboration with Wood Hat Spirits

Join us this Father's Day for a pairing class with Wood Hats Spirits from New Florence, MO. They are a fellow tasteMAKER and are known for their whiskeys and cordials distilled on the only wood-fired still in the country!

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Cheese Tasting with Amigoni Urban Winery

Sun, June 28 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75.00

Join us as we celebrate the season with five scrumptious tastings of Green Dirt Farm cheeses paired with Kansas City’s Amigoni Urban Winery.

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August 2020

Cheese Tasting with Torn Label Brewing Company

Sat, August 1 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50

The inimitable Kyle Hopkins, Boulevard Brewing Company’s Brand Ambassador and one of our favorite beer experts, will take us on a taste tour of five of Boulevard’s beers which we’ve expertly paired with five of our own Green Dirt Farm cheeses.

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Cheese Tasting with Boulevard Brewing Company

Sat, August 8 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50

The inimitable Kyle Hopkins, Boulevard Brewing Company’s Brand Ambassador and one of our favorite beer experts, will take us on a taste tour of five of Boulevard’s beers which we’ve expertly paired with five of our own Green Dirt Farm cheeses.

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Cheese Tasting and Fermentation Class with Fair Share Farm

Sun, August 9 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50

Love fermented foods? This is the class for you! Join us as we welcome Tom Ruggieri from Fair Share Farm for a fermentation class and cheese pairing.

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City Barrel Beer Dinner with Chef Ben Wood

Sat, August 22 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$145

Have you always wanted to come to one of our elegant Farm Table Dinners, but wine isn't your thing? Join us for our very first beer dinner featuring City Barrel Brewing Company! Their Executive Chef Ben Wood will be whipping up five delicious courses while Co-Founder and Beer Director Grant Waner will be on hand to pour the perfectly paired beers.

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August Cheese and Wine Tasting with Christina Corvino

Sun, August 23 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75

When it comes to beautifully pairing wine with just about anything, Christina Corvino is your gal! Join us for this special cheese and wine pairing class with the Co-Owner/General Manager/Sommelier of Corvino Supper Club & Tasting Room.

Find out more »

Build Your Own Cheese Board Workshop On The Farm

Sat, August 29 @ 3:00 pm - 5:00 pm
Green Dirt Farm Creamery, 1099 Welt Street
Weston, MO 64098 United States
+ Google Map
$60

A beautifully crafted cheese board makes the perfect centerpiece for any holiday party or feast, but making one should never be an intimidating process! Join us for a fun and tasty adventure into the world of cheese and how to make a cheese board worthy of any magazine cover.

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September 2020

Saturday Cookout with Chef Brian Strecker of The Burning Barrel

Sat, September 5 @ 3:00 pm - 9:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$55

Join us for a cookout featuring Chef Brian Strecker of The Burning Barrel. This is a casual, picnic style supper with live music, and we are so excited for you to come out!

Find out more »

Farm Table Dinner with Chef Brandon Winn

Sat, September 12 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185
Farm Table Dinner with Chef Brandon Winn

Chef Brandon Winn of the Webster House specializes in Seasonal American Cuisine. His thoughtful approach to ingredient selection always culminates in perfectly balanced meals.

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Cheese Tasting with Alma Mader Brewing

Sun, September 20 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$50

The inimitable Kyle Hopkins, Boulevard Brewing Company’s Brand Ambassador and one of our favorite beer experts, will take us on a taste tour of five of Boulevard’s beers which we’ve expertly paired with five of our own Green Dirt Farm cheeses.

Find out more »

Farm Table Dinner with Chef Ryan Williams

Sat, September 26 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185

We are pleased to have Chef Ryan Williams of Rye join us at the farm this year. We are excited to see what Ryan will prepare for his five-course, one-night-only menu highlighting our lamb and award-winning cheese!

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October 2020

Farm Table Dinner with Chef Vaughn Good

Sat, October 3 @ 6:00 pm - 9:30 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$185
Cheese and Charcuterie with Chef Vaughn Good

While Chef Vaughn Good has wowed us in the past with his charcuterie pairing classes, we're thrilled to have him back this year for a Farm Table Dinner!

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Cheese Tasting with J. Rieger and Co.

Sat, October 10 @ 3:00 pm - 5:00 pm
Green Dirt Farm, 19915 Mount Bethel Road
Weston, MO 64098 United States
$75

We are so excited to welcome J. Rieger & Co. for their first pairing class with us. This will be a one-of-a-kind pairing class led by Beverage Director of the soon-to-open new distillery, Andrew Olsen (formerly of Bluestem, Rye and The Rieger).

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